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411 University St, Seattle, USA


+1 -800-456-478-23

// Nikos Banquets Menu Options

Brunch Menu Options

Breakfast Station

11:00 am – 3:00 pm only
Scrambled Eggs, Bacon, Sausage, French toast, breakfast patato

Cold Station​

Caesar salad, House salad, Hawaiian Fruit salad, Tuna salad, Greek Pasta salad, Greek
salad, Spinach salad, Potato salad, Shrimp with cocktail sauce, International Cheese tray,
Fruit tray

Hot Entrees

Marinated roasted Chicken, Grilled Salmon, Mexican Braised Beef, Braised Pork with salsa
Rojas, Roast Breast of Turkey, Spanish Baked Rice, Penne Pasta Primavera, Oven brown
Potatoes, Baked Pork Loin, Spinach Pie, Greek Lasagna (pastichio).


Champagne, Fruit Juices & Milk

Carving Station

Prime Rib of Beef with Aujus & Horseradish or Roast Beef
Ham with Fruit sauce.


Varieties of miniature French Pastries, fresh baked Cookies, Cakes, Puddings Mousse, Jello.

(Minimum of 50 people)